Whole in water
Our Fior di Latte is the perfect ingredient to enhance every kind of pizza, encapsulating the true flavour of fresh milk. Its excellent baking yield, the and unmistakable flavour make every bite an unforgettable experience.
250g - 500g
European
Single
3kg tray
Our Fior di Latte is also available in versions with 100% Italian milk and with 100% Campanian milk processed according to the Agerola tradition.
Each variant is a promise of excellence, designed to enhance every pizza with the authentic flavour and quality that has represented us for four generations.
From the heart of Campania to pizzerias in more than 30 countries around the world, our products tell a story of passion and innovation. It is not just Fior di Latte, but a means of accomplishing something extraordinarily.
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G.C.M. Gruppo Caseario Meridionale srl
P.IVA 06300381214
Registered office: Via E. De Filippo, 12
80048 Sant’Anastasia (NA)
Plant: Via Barrata, 2
82030 Puglianello (BN)
