fbpx

Cow's mozzarella

Whole in water

Cow’s mozzarella is a real treasure for lovers of fresh and light dishes. With its higher moisture content, it provides a softness and delicacy on the palate ideal for enriching pizzas or summer salads, such as the classic Caprese.

Cherries

Size

11g

Milk

European

Primary wrapping

Pillow 250g

Secondary wrapping

Carton 4kg

Size

100g

Milk

European

Primary wrapping

Pillow 500g - Loose

Primary wrapping

3kg tray

Size

125g

Milk

European

Primary wrapping

Bulk

Primary wrapping

3kg tray

Size

250g

Milk

European

Primary wrapping

Single - Loose

Primary wrapping

4kg carton - 3kg tub

COW MOZZARELLA

Mozzarella made from cow’s milk differs from Fior di Latte both in the production process and in the consistency.

To enjoy it in its full flavour, we suggest leaving it out of the fridge and its packaging for about 30 minutes before serving.Immerse it in lukewarm water and you will fully appreciate its soft texture and delicate taste, thus enhancing the freshness qualities that make it perfect for enriching your preparations.

Our company

Become a partner

From the heart of Campania to pizzerias in over 30 Countries around the world, our products tell a story of passion and innovation. It is not just Fior di Latte, but a means to achieve something extraordinarily special.